Our grass-fed and finished dry-aged Beef Chorizo Sausages will please those that like a little more spice on their plate — or palate that is. On TK Ranch, we serve our Chorizo sausages with a dollop of Greek style yogourt to cut the heat. They are great for any meal — especially when added to soups or stews for a little extra flavour.
Each package of Beef Chorizo Sausages weighs approximately 400 grams.
Ingredients: Lean Ground Beef, water, salt, onion, garlic, cayenne pepper, red pepper flakes, paprika, parsley, chili powder, allspice and thyme. UNCOOKED.
All of our beef cuts are dry aged the old fashioned way for 18 to 21 days for added flavour and tenderness. This is very different from virtually all conventional beef found in big box stores or restaurants that has been wet aged in a plastic bag.
We believe in giving you the best value so all of our cuts are well trimmed and our roasts are tied. Our products are vacuum packaged to add freezer life and for convenience — simply thaw in cool water before cooking.