Our grass-fed and finished dry-aged Beef Jerky is one of our signature items. We only offer full muscle jerky — none of the pressed stuff. Our spicy jerky is seasoned and then smoked to perfection. It packs a delicious spicy punch!
Ingredients: Beef, salt, organic allspice, organic onion powder, organic garlic powder, organic black pepper, organic cayenne pepper, natural smoke. PRE-COOKED.
Each package of Nitrite Free Beef Jerky weighs approximately 110 grams / 1/4 lb
All of our beef cuts are dry aged the old fashioned way for 18 to 21 days for added flavour and tenderness. This is very different from virtually all conventional beef found in big box stores or restaurants that has been wet aged in a plastic bag.
We believe in giving you the best value so all of our cuts are well trimmed and our roasts are tied. Our products are vacuum packaged to add freezer life and for convenience — simply thaw in cool water before cooking.