Our nitrite free Side Bacon Ends are simply that — when our processor trims our bacon into uniform sizes, the little off cuts get set aside and are perfect for bacon bits. Whether you are making traditional cabbage rolls or potato skins, our Pork Side Bacon Ends are just the ticket for adding the flavour you love.
Ingredients: Pork, water, salt and natural smoke. Uncooked.
The old world heritage breed pigs that we raise on TK Ranch — specifically Berkshire and Duroc — are famous for their carcass and eating quality. When compared to conventionally raised pigs — that are bred to be lean and housed inside barns — our pigs are much different. They naturally have more fat that gives them the hardiness to live outside in all types of weather and this keeps them healthier and more content. This translates into richer meat that is well marbled and has a wonderful flavour.